Is Camel Milk Beneficial for Diabetic Patients?

Diabetes is a medical condition that results in the rise of the glucose level in your blood. The hormone insulin that is produced by the pancreas plays a very important role by enabling glucose transport to the cells. A person with diabetes cannot respond properly to insulin, or in another case, the body does not produce sufficient amounts of insulin. It is a common doubt that whether consuming camel milk or camel milk powder in UAE is beneficial for patients with diabetes. Let us find out.

According to several types of research, camel milk can be used instead of insulin therapy. Moreover, camel milk is safe and is really effective for improving long-term glycemic control. Several studies have explored the effect of camel milk as a potential therapy to control diabetes. Researchers opine that camel milk contains sufficient amounts of insulin to prevent and treat both type 1 and type 2 diabetes.

It was also found out that many tribes in India and the UAE who are traditionally camel breeders have a very low incidence of diabetes. For these tribes, camels are their means and way of life, and for the majority of them, camel milk is their dietary staple. This is currently the widely proposed reason why the diabetes epidemic has bypassed the communities. Most of these tribes who regularly consume camel milk had a 0% risk of diabetes.

Why did camel milk prevent diabetes?

A thorough analysis of camel milk by researchers have helped them observe why it has such incredible preventive properties. According to their studies, camel milk has 52 units of insulin per liter. This is a whopping amount of more than 60% of the average insulin that is necessary for external administration in diabetic patients. Thus, camel milk can be advised as a supplement for insulin shots for diabetic patients as it has clear potential for diabetes prevention. 

Studies were made on mice about the potential for diabetes treatment of camel milk, before humans. In the test, it was found out that people with both type 1 and type 2 diabetes have shown to reduce their blood sugar levels significantly, after consuming camel milk regularly for a couple of years. It was also found that camel milk is more beneficial to persons with type 1 diabetes. It was reported that camel milk reduces fasting blood sugar, HbA1c, and postprandial glucose. 

More studies have revealed that the hypoglycemic effect of camel milk is shown maximum when it is consumed in combination with antidiabetic medications. Another recent study conducted in 2016 also had similar findings. The researchers concluded that the consumption of camel milk will be an effective therapeutic tool when used along with insulin for individuals with type 2 diabetes. It has shown that camel milk consumption has a significant effect in reducing insulin daily doses in patients.

Camel has been proved to lower the blog sugar in people, along with improving insulin sensitivity, in people with both type 1 and type 2 diabetes. Camel milk contains proteins similar to insulin, and are responsible for the anti-diabetic activity. According to studies, camel milk contains an equivalent of 52 units of insulin in one liter. Insulin is a hormone that helps regulate blood sugar levels. Camel milk is also high in zinc content, which also in turn improve insulin sensitivity.

All this evidence clearly states that camel milk is an effective medication for type 1 diabetes, but not too beneficial for individuals with type 2 diabetes.

From the article, it is clear that camel milk is beneficial for diabetic patients. Since camel milk has many benefits and nutritional facts, it is now commercially produced and sold in many countries across the world. So make camel milk as a part of your diet.